Description
These Grilled Cheese Skewers are a fun twist on the classic grilled cheese sandwich, perfect for parties or as a kid-friendly snack. Cubes of gooey, melted cheese sandwiched between buttery bread are skewered for easy serving and dipping. A delicious and easy appetizer that will be a hit with both kids and adults.
Ingredients
Scale
Bread:
- 8 slices thick-cut bread
Butter:
- 2 tablespoons softened butter
Cheese:
- 1 1/2 cups shredded cheddar cheese (or cheese of choice)
Seasonings (optional):
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
Additional:
- Wooden skewers
- Cooking spray or additional butter for grilling
Instructions
- Prepare Bread: Butter one side of each bread slice and sprinkle with garlic powder and oregano if desired.
- Assemble Sandwiches: Place cheese on four slices, top with remaining slices to form sandwiches.
- Grill Sandwiches: Grill for 2–3 minutes per side until golden and cheese is melted.
- Cut and Skewer: Cut sandwiches into bite-sized cubes, skewer onto wooden skewers.
- Serve: Serve warm with optional dipping sauce or tomato soup.
Notes
- Experiment with different cheeses like mozzarella or provolone for variety.
- For a fun twist, cut sandwiches into shapes before skewering.
Nutrition
- Serving Size: 3 skewer pieces
- Calories: 180
- Sugar: 1g
- Sodium: 270mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg
