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Frozen Mint Lemonade Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 52 reviews
  • Author: Emma
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 4 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Low Fat

Description

A refreshing Frozen Mint Lemonade that combines tart lemon juice with sweet sugar and fresh mint, blended with ice into a smooth, icy slush. Perfect for cooling down on warm days with a bright and invigorating flavor.


Ingredients

Scale

Mint Lemonade

  • 3/4 cup (177 ml) lemon juice
  • 1/2 cup (100 g) granulated sugar
  • 1/2 cup (23 g) fresh mint leaves
  • 1 cup (237 ml) water
  • 3 1/2 cups (828 g) ice


Instructions

  1. Create Lemonade Concentrate: In the glass of a high powered blender, combine lemon juice, granulated sugar, fresh mint leaves, and water. Pulse until the sugar is completely dissolved and the mixture is well incorporated, extracting a bright minty aroma.
  2. Blend with Ice: Add the ice to the blender, then pulse or blend continuously until the ice is fully crushed and the mixture becomes a smooth frozen slush with a refreshing texture.
  3. Serve and Garnish: Pour the frozen mint lemonade evenly into 4 glasses. Garnish each glass with lemon slices or mint sprigs for a fresh and attractive presentation. Serve immediately to enjoy the icy freshness.

Notes

  • Use fresh lemon juice for the best bright and tart flavor.
  • Adjust sugar quantity to taste for more or less sweetness.
  • Use a high-powered blender to crush the ice smoothly.
  • Serve immediately to maintain the slushy consistency.
  • Mint sprigs or lemon wheels make beautiful garnishes.