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Cucumber Agua Fresca Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 74 reviews
  • Author: Emma
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: Mexican
  • Diet: Vegetarian

Description

Cucumber Agua Fresca is a refreshing, light, and hydrating beverage perfect for warm days. Made with fresh cucumber, lime juice, and a touch of sweetness, this drink is easy to prepare and can be enjoyed as a revitalizing treat or a healthy alternative to sugary sodas and juices.


Ingredients

Scale

Ingredients

  • 1 large cucumber, peeled and chopped
  • 2 tablespoons fresh lime juice
  • 2 tablespoons agave syrup or sugar (adjust to taste)
  • 4 cups cold water
  • Ice cubes
  • Fresh mint leaves (optional, for garnish)
  • Extra lime wedges (optional, for garnish)


Instructions

  1. Combine Ingredients: Place the chopped cucumber, fresh lime juice, agave syrup (or sugar), and cold water into a blender, ensuring all ingredients are well distributed for smooth blending.
  2. Blend: Blend the mixture on high speed for 30 to 60 seconds until the ingredients are thoroughly combined and smooth.
  3. Strain (Optional): Pour the blended mixture through a fine mesh sieve or cheesecloth into a large pitcher to remove any pulp, creating a smooth liquid texture.
  4. Adjust Sweetness: Stir the strained liquid well, taste the agua fresca, and add more agave syrup or sugar if you prefer a sweeter drink.
  5. Serve: Pour the cucumber agua fresca over ice cubes in glasses, and garnish with fresh mint leaves and lime wedges, if desired, to enhance flavor and presentation.

Notes

  • Straining is optional; leave the pulp if you prefer a thicker texture with more fiber.
  • Adjust sweetener to taste based on your preference or dietary needs.
  • For an extra cooling effect, chill the cucumber before blending.
  • Fresh mint adds a fragrant, refreshing touch but can be omitted if unavailable.
  • This recipe can be doubled or halved easily depending on the number of servings needed.