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Cinnamon Roll Protein Shake Recipe

Cinnamon Roll Protein Shake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 10 reviews
  • Author: Emma
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This Cinnamon Roll Protein Shake is a delicious and nutritious blend that mimics the flavors of a classic cinnamon roll while providing a high-protein boost. Perfect for breakfast or as a post-workout recovery drink, it combines creamy almond milk, banana, protein powder, and warm spices for a satisfying and healthy smoothie.


Ingredients

Scale

Shake Ingredients

  • 1 scoop vanilla or cinnamon protein powder
  • 1 frozen banana
  • 1 cup unsweetened almond milk (or milk of choice)
  • 1 tablespoon almond butter or cashew butter
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1–2 teaspoons maple syrup or honey (optional)
  • 1/4 teaspoon ground nutmeg (optional)
  • 1/2 to 1 cup ice cubes (for thickness)


Instructions

  1. Add Ingredients: Combine the almond milk, protein powder, frozen banana, almond butter, cinnamon, vanilla extract, optional maple syrup, optional nutmeg, and ice cubes in a blender.
  2. Blend: Blend on high speed until the mixture is smooth and creamy, ensuring all ingredients are fully incorporated.
  3. Adjust Sweetness and Spice: Taste the shake and add additional maple syrup or honey and cinnamon if desired to suit your preference.
  4. Serve: Pour the shake into a glass immediately for the best freshness and enjoy.

Notes

  • For extra protein, add Greek yogurt or a second scoop of protein powder.
  • To enhance cinnamon roll flavor, top with a swirl of almond butter and a sprinkle of cinnamon.
  • This shake works wonderfully as a post-workout recovery drink.

Nutrition

  • Serving Size: 1 shake
  • Calories: 290
  • Sugar: 10g
  • Sodium: 180mg
  • Fat: 11g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 30mg