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Chicken Bundles Recipe

Chicken Bundles Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 24 reviews
  • Author: Emma
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 8 bundles
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Non-Vegetarian

Description

Delicious and easy-to-make Chicken Bundles featuring shredded chicken mixed with creamy cheese and seasonings, wrapped in flaky crescent roll dough, then baked to golden perfection. Perfect as a comforting main course or a family-friendly meal that pairs wonderfully with salads or steamed vegetables.


Ingredients

Scale

Chicken Filling

  • 2 cups cooked chicken breast, shredded
  • 1 package (8 ounces) cream cheese, softened
  • 2 tablespoons chopped green onions
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons milk

Bundling & Topping

  • 2 tablespoons melted butter
  • 2 cans (8 ounces each) refrigerated crescent roll dough
  • 1/2 cup seasoned bread crumbs


Instructions

  1. Preheat Oven: Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper to prevent sticking and for easy cleanup.
  2. Prepare Filling: In a medium bowl, combine shredded chicken, softened cream cheese, chopped green onions, garlic powder, salt, black pepper, and milk. Mix well until creamy and fully combined.
  3. Prepare Dough: Unroll the crescent roll dough and separate into 8 rectangles. Press the seams together firmly to prevent the filling from leaking during baking.
  4. Assemble Bundles: Place approximately 1/4 cup of the chicken mixture onto the center of each dough rectangle. Fold the dough over the filling, then pinch the edges tightly to seal. Shape each into a neat bundle.
  5. Add Topping: Brush each chicken bundle with melted butter. Sprinkle the tops evenly with seasoned bread crumbs for a crunchy golden finish.
  6. Bake: Arrange the bundles on the prepared baking sheet. Bake for 20 to 25 minutes or until the dough is golden brown and cooked through.
  7. Serve: Remove bundles from the oven and let them cool slightly. Serve warm paired with a side salad or steamed vegetables.

Notes

  • Pairs well with simple side salads or steamed vegetables for a complete meal.
  • Rotisserie chicken is a convenient shortcut for the shredded chicken.
  • Add cooked broccoli or spinach to the filling for extra flavor and nutrition.

Nutrition

  • Serving Size: 1 bundle
  • Calories: 310
  • Sugar: 4g
  • Sodium: 570mg
  • Fat: 19g
  • Saturated Fat: 9g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 55mg