Description
A delightful Blackberry Basil Ricotta Pizza that perfectly balances sweet, savory, and creamy flavors. Featuring fresh blackberries, creamy ricotta, melted mozzarella, and fragrant basil, this pizza is a gourmet treat ideal for a main dish or an appetizer. With a crispy golden crust and optional balsamic glaze drizzle, it offers a unique fusion of flavors perfect for any occasion.
Ingredients
Scale
Pizza Base
- 1 ball pizza dough (store-bought or homemade)
- 1 tablespoon olive oil
Cheese Mixture
- 3/4 cup ricotta cheese
- 1 teaspoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup shredded mozzarella
Toppings
- 1 cup fresh blackberries (halved if large)
- 1/4 cup fresh basil leaves (torn)
- Optional: balsamic glaze for drizzling
Instructions
- Preheat Oven: Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat thoroughly, ensuring a crisp pizza base.
- Prepare Dough: On a lightly floured surface, roll out the pizza dough to your desired thickness. Transfer the rolled dough onto a piece of parchment paper for easy handling and baking.
- Make Ricotta Mixture: In a small bowl, combine the ricotta cheese with honey, salt, and black pepper. Mix well to create a sweet and savory creamy layer.
- Assemble Pizza: Lightly brush the dough with olive oil to prevent sogginess. Spread the ricotta mixture evenly over the dough, leaving a small border around the edges. Sprinkle shredded mozzarella evenly over the ricotta layer. Dot the pizza surface with fresh blackberries for bursts of sweetness.
- Bake the Pizza: Carefully transfer the pizza along with the parchment paper onto the preheated pizza stone or baking sheet. Bake for 10 to 12 minutes until the crust is golden brown and the cheese is bubbly and slightly melted.
- Finish and Serve: Remove the pizza from the oven and immediately top with torn fresh basil leaves. If desired, drizzle with balsamic glaze for an added touch of flavor. Slice into 8 pieces and serve hot for the best experience.
Notes
- This pizza combines sweet, savory, and creamy elements, making it perfect as a main dish or an appetizer.
- For added flavor, try adding prosciutto or a sprinkle of red pepper flakes.
- Use a pizza stone for a crispier crust, or a baking sheet if a stone is unavailable.
- Fresh blackberries provide the best flavor, but you can substitute with other fresh berries in season.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 3g
- Sodium: 220mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
