Description
A refreshing and nutritious Berry and Yogurt Smoothie Bowl made with frozen mixed berries, banana, creamy Greek yogurt, and your choice of milk. Topped with fresh fruits, granola, chia seeds, and shredded coconut, this smoothie bowl is a perfect healthy breakfast option that is both gluten-free and vegetarian.
Ingredients
Scale
Main Ingredients
- 1 cup frozen mixed berries (strawberries, blueberries, raspberries)
- 1 frozen banana, sliced
- 1/2 cup plain or vanilla Greek yogurt
- 1/4 cup milk of choice (dairy or non-dairy)
- 1 tablespoon honey or maple syrup (optional)
Toppings
- Fresh berries
- Sliced banana
- Granola
- Chia seeds
- Shredded coconut
Instructions
- Combine Ingredients: In a blender, add the frozen mixed berries, frozen banana slices, Greek yogurt, milk, and honey or maple syrup if using.
- Blend Until Smooth: Blend the ingredients until smooth and thick. If the mixture is too thick, add a little more milk to reach your desired consistency.
- Pour Into Bowl: Pour the smoothie mixture into a bowl and spread it evenly for a smooth surface.
- Add Toppings: Top the smoothie bowl with fresh berries, banana slices, granola, chia seeds, and shredded coconut, or customize with toppings of your choice.
- Serve Immediately: Enjoy your fresh and wholesome berry and yogurt smoothie bowl right away for the best flavor and texture.
Notes
- Use a frozen banana to achieve a thicker, creamier texture in the smoothie bowl.
- Customize the toppings based on what you have; nuts, seeds, or nut butter are great alternatives.
- For an extra protein boost, use high-protein Greek yogurt or add a scoop of your favorite protein powder.
