If you are craving a snack that combines crispy, buttery goodness with a punch of garlicky, cheesy flavor, this Air Fryer Garlic Parmesan Twists Recipe is your new best friend. These golden, twisted delights have the perfect balance of crunch and softness, infused with aromatic garlic and sprinkled generously with Parmesan and Italian herbs. Whether it’s for a quick appetizer or a comforting side, these twists come together effortlessly and deliver a gourmet flavor that will have you reaching for more every time.
Ingredients You’ll Need
The magic behind these Air Fryer Garlic Parmesan Twists lies in a handful of simple yet flavorful ingredients that come together beautifully. Each item contributes not only to the taste but to the texture and aroma that make these twists irresistible.
- 1 can refrigerated pizza dough: The soft, stretchy base that forms the perfect twistable canvas for all the flavors.
- 2 tablespoons unsalted butter, melted: Adds richness and helps the garlic mixture coat every fold.
- 2 tablespoons olive oil: Brings a subtle fruitiness and ensures the twists crisp up nicely in the air fryer.
- 3 cloves garlic, minced: Fresh garlic delivers that signature aromatic punch essential to these twists.
- 1/3 cup grated Parmesan cheese: This sharp, salty cheese adds a delightful savory crust post cooking.
- 1 teaspoon Italian seasoning: A blend of herbs like oregano and basil introduces a lovely depth of flavor.
- 1/4 teaspoon salt: Enhances all the other tastes, balancing the garlic and cheese perfectly.
- 1/4 teaspoon black pepper: Offers just a hint of warmth and spice.
- 1 tablespoon chopped fresh parsley (optional): A fresh, colorful garnish that brightens both flavor and presentation.
- Nonstick cooking spray: Prevents sticking and helps with even browning throughout the air frying process.
How to Make Air Fryer Garlic Parmesan Twists Recipe
Step 1: Prepare Your Air Fryer and Dough
Start by preheating your air fryer to 350°F, and give the basket a light spray of nonstick cooking spray to ensure nothing sticks. Next, roll out your refrigerated pizza dough on a lightly floured surface, making it easier to handle. Cut the dough into 12 even strips, the perfect size to twist into those irresistible shapes.
Step 2: Create Garlic Butter Mixture
In a small bowl, combine the melted butter, olive oil, minced garlic, salt, and black pepper. This rich and flavorful blend is what transforms simple dough into garlicky, golden perfection. The butter and oil ensure the twists get a crisp exterior while holding onto moist, tender interiors.
Step 3: Twist and Brush
Take each dough strip and gently twist it to form a beautiful shape that will hold the garlic butter well. Place them all on your work surface and brush each twist generously with the garlic butter mixture, making sure to coat every nook and cranny so each bite bursts with flavor.
Step 4: Air Fry to Golden Perfection
Arrange your twists in a single layer in the air fryer basket; don’t overcrowd them or they won’t cook evenly. Air fry for 6 to 8 minutes, flipping halfway through to ensure both sides achieve that perfect golden brown crust. You’ll notice the aroma of garlic and baking dough filling your kitchen — an irresistible sign that they’re almost ready!
Step 5: Final Touches
Once cooked, immediately sprinkle the hot twists with grated Parmesan cheese and Italian seasoning. If you like, add a sprinkle of fresh parsley for color and freshness. Serve these warm, and get ready for a mouthwatering experience.
How to Serve Air Fryer Garlic Parmesan Twists Recipe
Garnishes
Sprinkle your Air Fryer Garlic Parmesan Twists Recipe with freshly chopped parsley or a little extra Parmesan to amp up the presentation and flavor. A tiny dusting of smoked paprika or red pepper flakes can add a fun, spicy twist that excites the palate. These simple garnishes take the experience up a notch without any extra fuss.
Side Dishes
These twists pair wonderfully with dips like marinara sauce, ranch dressing, or even more garlic butter for dunking. For a heartier meal, serve alongside a fresh garden salad or a warm bowl of tomato soup. Their crispy-cheesy nature complements light and creamy sides beautifully, creating a balanced bite every time.
Creative Ways to Present
If you want to impress, arrange the twists in a spiral shape on a large platter for an eye-catching centerpiece. You can even weave them into a pull-apart bread “braid” or present them bundled together in a rustic basket lined with parchment paper, perfect for cozy gatherings or game-day indulgence.
Make Ahead and Storage
Storing Leftovers
If you find yourself with leftovers — though rare with these tasty twists — store them in an airtight container at room temperature for up to 2 days. Keeping the air out is crucial to preserving that crispy crust and garlic-rich goodness.
Freezing
You can freeze the twisted dough before air frying if you want to prepare in advance. Lay the twisted dough pieces on a baking sheet to freeze individually, then transfer them to a freezer-safe bag. When ready, air fry straight from frozen, adding a couple of extra minutes to the cooking time.
Reheating
To reheat, pop the twists back in the air fryer for 2 to 3 minutes at 350°F to revive their crispiness and warm the garlic butter flavors. Avoid the microwave if you want that fresh-from-the-air-fryer crunch; it tends to make them soggy.
FAQs
Can I use different dough instead of pizza dough?
Absolutely! Crescent roll dough works wonderfully for a softer, flakier texture, though pizza dough gives a slightly chewier bite that holds up well to twisting and air frying.
Do I have to use fresh garlic?
Fresh garlic is best for vibrant flavor and aroma, but if you’re in a pinch, high-quality garlic powder can be substituted at about one teaspoon per three cloves.
How do I make sure the twists cook evenly?
Do not overcrowd your air fryer basket—give each twist some space. Flipping them halfway through helps promote even browning and crisping on both sides.
Can I prepare these twists without an air fryer?
Yes, you can bake them in a conventional oven at 375°F for about 10-12 minutes or until golden and crisp. The air fryer just gets them done a bit faster with a wonderful texture.
What dips go best with these garlic parmesan twists?
Marinara sauce is a classic pairing, but ranch, garlic butter, or even a creamy spinach dip make fantastic companions that complement the garlicky-cheesy flavor perfectly.
Final Thoughts
This Air Fryer Garlic Parmesan Twists Recipe is a game-changer when you want an easy, quick snack packed with flavor. It’s simple enough for a weeknight treat but impressive enough to share at any gathering. Grab your pizza dough, fire up your air fryer, and get ready to delight in these golden, garlicky twists that will quickly become a beloved staple in your kitchen.
Print
Air Fryer Garlic Parmesan Twists Recipe
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 12 twists
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Description
These Air Fryer Garlic Parmesan Twists are crispy, cheesy, and bursting with garlicky flavor. Made with easy-to-use refrigerated pizza dough and quickly cooked in the air fryer, they make a perfect appetizer or snack for any occasion. Topped with freshly grated Parmesan and Italian seasoning, they are best served warm and can be paired with your favorite dipping sauces.
Ingredients
For the Twists
- 1 can refrigerated pizza dough
- 2 tablespoons unsalted butter, melted
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Nonstick cooking spray
For the Topping
- 1/3 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 tablespoon chopped fresh parsley (optional)
Instructions
- Preheat Air Fryer: Preheat your air fryer to 350°F and lightly spray the basket with nonstick cooking spray to prevent sticking.
- Prepare Dough Strips: Roll out the refrigerated pizza dough on a lightly floured surface and cut it into 12 equal strips for uniform twists.
- Twist the Dough: Gently twist each strip of dough and set aside to prepare for seasoning.
- Make Garlic Butter Mixture: In a small bowl, combine melted butter, olive oil, minced garlic, salt, and black pepper, mixing well to coat the twists.
- Coat the Twists: Brush each twisted dough piece generously with the garlic butter mixture to infuse flavor before cooking.
- Air Fry: Place the twists in a single layer in the preheated air fryer basket. Cook for 6 to 8 minutes, flipping halfway through, until golden brown and cooked through. Work in batches if necessary to avoid overcrowding.
- Add Toppings: Immediately after cooking, sprinkle the hot twists with grated Parmesan cheese, Italian seasoning, and chopped fresh parsley if desired for extra flavor and color.
- Serve Warm: Serve the garlic Parmesan twists warm, optionally alongside marinara sauce, ranch, or garlic butter for dipping.
Notes
- Do not overcrowd the air fryer basket to ensure even cooking and crispy twists.
- For a softer texture, crescent roll dough can be used instead of pizza dough.
- Serve with marinara sauce, ranch dressing, or extra garlic butter on the side for dipping.
